Rich with a smooth chocolatey mouth feel and ripe cherry acidity, this full-bodied blend offers a little bit of something for everyone to enjoy. The Old Crow when served as an espresso you can expect dark chocolate notes with a sweet berry tartness. As a brewed drip coffee, that acidity mellows, and that dark chocolate really shines into a perfectly sweet and creamy mouthfeel.
• Roast Profile: Medium Roast
• Process: Washed & Natural
• Location: South & Central America
• Certification: Organic, Fair Trade