Spicy chili peppers are cooked down in a bath of apple cider vinegar, ginger root, garlic and a touch of lime juice. This jam has a smooth lingering spice with a kick of flavor from all sides.
ππ§π π«πππ’ππ§ππ¬: Red JalapeΓ±os, Cane Sugar, Apple Cider Vinegar, Lime Juice, Garlic, Ginger Root, Sea Salt, Pectin
7.5 oz jar